Burger restaurant rush and division, chicago10/17/2023 Regardless, the state requires reservations for indoor and outdoor dining. At the same time, despite winter weather, a number of Chicago restaurants continue to offer outdoor seating. These are great places for locals and tourists to visit, so indulge in a classic today.Īs of March 2, Chicago restaurants are permitted to serve customers indoors with a 50 percent maximum capacity per room, or 50 people - whichever is fewer. There are trendier restaurants and ones that may be more important to the current state of the industry, but the following do a better job in capturing Chicago’s soul. The city’s food culture is an important of its overall history, shaped by several culture who have made neighborhoods their homes.Īuthenticity is a tricky subject, but when folks ask for a genuine Chicago experience, these classic restaurants come to mind. Chicago’s birthday is on March 4, the anniversary of when the city was incorporated.
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